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	<title>Comments on: The Goods on Spanish Reds</title>
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		<title>By: Duero Wine</title>
		<link>http://archive.mensjournal.com/spanish-reds#comment-18972</link>
		<dc:creator>Duero Wine</dc:creator>
		<pubDate>Thu, 11 Aug 2011 20:14:47 +0000</pubDate>
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		<description>The Barrica wines from the Ribera del Duero region are very popular right now. Barrica (or Roble as it&#039;s also known) is a relatively new classification of wine in the Ribera del Duero wine region. It&#039;s in between a Joven and a Crianza in the Joven, Crianza, Reserva, Gran Reserva classification scale. Typically a Barrica or Roble wine will have been aged in oak for 4 to 6 months before being released. The Joven is generally not aged in oak at all and the Crianza (the word Crianza translates as &quot;aged&quot;) is aged a minimum of 12 months in oak and another 12 months in the bottle at the winery. Enjoy!</description>
		<content:encoded><![CDATA[<p>The Barrica wines from the Ribera del Duero region are very popular right now. Barrica (or Roble as it&#8217;s also known) is a relatively new classification of wine in the Ribera del Duero wine region. It&#8217;s in between a Joven and a Crianza in the Joven, Crianza, Reserva, Gran Reserva classification scale. Typically a Barrica or Roble wine will have been aged in oak for 4 to 6 months before being released. The Joven is generally not aged in oak at all and the Crianza (the word Crianza translates as &#8220;aged&#8221;) is aged a minimum of 12 months in oak and another 12 months in the bottle at the winery. Enjoy!</p>
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